Apple Flavour — Pharma & Food Grade Flavour Supplier, Hyderabad
Product Overview
Apple Flavour is a pharmaceutical and food-grade flavouring agent providing fresh green apple, red apple, or sweet apple taste profiles used in oral pharmaceutical preparations, nutraceutical supplements, beverage products, and confectionery. Available in powder and liquid forms in various apple taste profiles.
Specifications
| Available Forms | Powder & Liquid |
| Profiles Available | Green apple, Red apple, Sweet apple |
| Solubility | Water-soluble and oil-soluble grades |
| Packaging | 5 kg / 25 kg |
Applications
- Pharmaceutical oral liquid and syrup flavouring
- Nutraceutical powder and sachet flavouring
- Beverage, juice, and cider flavouring
- Confectionery and gummy supplement flavouring
- Oral care product flavouring
- Dairy and dessert flavouring
Why Source from Surravi Phharma?
- Ready stock maintained in our centralised AC warehouse, Hyderabad
- IP / BP / EP / USP grades available
- Complete documentation: COA, MSDS, Regulatory certifications
- Flexible quantities — lab scale to bulk commercial
- Prompt delivery with pan India logistics support
Frequently Asked Questions
Where can I buy pharmaceutical grade Apple Flavour in Hyderabad?
Surravi Phharma supplies Apple Flavour (Green Apple, Red Apple, Sweet Apple profiles, powder and liquid) in Hyderabad. Ready stock. Used in pharmaceutical oral preparations and nutraceutical products. Call +91 8008002576.
What are the different Apple Flavour profiles available for pharmaceutical use?
Three main Apple Flavour profiles are available: (1) Green Apple — crisp, tart, and refreshing (2-methylbutyl acetate dominant); (2) Red Apple — sweeter, rounder, and more familiar (isoamyl acetate, hexyl acetate blend); (3) Sweet Apple — gentle, sweet apple ideal for paediatric preparations. Green Apple is popular in sports nutrition and effervescent products; Red/Sweet Apple in children's medicines and syrups.
Is Apple Flavour used to mask any specific API taste profiles?
Apple Flavour is particularly effective at masking bitter and astringent API tastes (common in flavonoid-containing herbal extracts, iron supplements, and some antihistamines). Its natural acidity (from simulated malic acid notes) complements citric acid-based effervescent systems and helps create a coherent sensory profile in acidic formulations.
Can Apple Flavour be used in probiotic supplement formulations?
Yes. Apple Flavour is commonly used in probiotic powder sachets and chewable probiotic tablets. It is compatible with the common carriers and excipients in probiotic formulations (FOS, inulin, maltodextrin). Choose heat-stable flavour grades for formulations requiring drying or granulation at elevated temperatures, as some volatile apple esters may be lost above 80°C.
What is the shelf life of Apple Flavour (powder and liquid forms)?
Powder Apple Flavour (spray-dried on maltodextrin) has a shelf life of 12–24 months when stored in sealed packaging below 25°C, away from moisture and light. Liquid Apple Flavour has a shelf life of 12–18 months under refrigerated conditions (2–8°C) in sealed containers with nitrogen headspace. Always request Retest/Expiry date from the manufacturer on the COA.